Whether it's Lent or you just love that crispy Alaskan pollock, you can get a bigger, more filling Filet-O-Fish with one ...

Fish: wild, Alaskan-caught pollock, tartar sauce, and half a slice of cheese, but you may get something else, too.

Today, the McDonald's Filet-O-Fish is a beloved part of the menu, but it's undergone major changes, including a switch away ...

" Just tell the staff you want a fish filet cooked to order, and it will take roughly five more minutes but it's worth it compared to the filet that has been in the heated cabinet for hours. This ...

With that unmistakable combination of a soft steamed bun, a square fried fish patty, a slice of American cheese, and tangy tartar sauce, the Filet-O-Fish has been a McDonald's menu staple for decades.

There are few feelings more satisfying than sinking your teeth into a hot, fresh-off-the-griddle McDonald’s sandwich. And if the fries are right out of the fryer too? Perfection. But sometimes, let’s ...

This is read by an automated voice. Please report any issues or inconsistencies here. This San Gabriel restaurant is making the grown-up version of a Filet-O-Fish ...

Out of all of the items on McDonald’s menu, none is the subject of as much speculation, debate and plain old mystery as the Filet-O-Fish. The sandwich, which is the only pescatarian sandwich option at ...