1. Chop the vegetables finely using a course blade knife. Place all of them in a large bowl. 2. Pour ½ cup Morton’s salt over the veggie mix to create a brine mix. 3. Place the brine mix of veggies in ...

These condiment side dishes quickly and creatively dress up casual meals. They’re great with cold cuts and grilled meat, poultry and fish. The serving is easy--just spoon them right onto your dinner ...

Pickles are a traditional way of preserving a bountiful harvest, whether it’s from your garden, a farmers market or the grocery store. And while late summer may find you scrambling for pickle recipes ...

In a large skillet, heat oil over medium-high until hot but not smoking. Add garlic, bell peppers, onions and tomatillos. Reduce heat and cook, stirring occasionally, until vegetables sweat and are ...

Learn how to make homemade sweet relish using fresh garden cucumbers and simple pantry ingredients. This easy, step-by-step ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Cedar-Wrapped Halibut With Fresh Vegetable Relish Yield: 4 servings 4 (10-inch) or 8 (6-inch) cedar papers 4 (6- to 8-ounce) ...

With its appealing sweet-sour flavor profile, sweet cherry relish can accompany myriad entrees. It is delicious served with grilled pork tenderloins, but it also teamed with ham, game, chicken, or ...